annapurnalovesme

In autumn we harvested the fallen pears and processed them into a delicious chutney. Saffron and coconut blossom sugar are special ingredients that create a unique taste. 6 pears, peeled…

Coriander and blueberries together-perfect. If there are no fresh blueberries, this recipe works perfectly with frozen blueberries.   1/2 medium Hokkaido pumpkin, seeded and cut into columns 4 tbsp olive…

250 ml coconut milk 8 dried apricots 1 tbsp turmeric powder 2 tbsp honey (vegan agave syrup) 1 tbsp lime juice 2 tbsp coconut flakes   Soak apricots and dried…

8 white peaches, cut into pieces 3 tablens honey (vegan agave syrup) 1 tbsp tahini 1 handful rose petals 2-3 drops of rose oil 75 ml water Cut the peaches…

For 2 people 150 g colorful quinoa, cooked in broth 1 avocado, sliced 50 g cooked chickpeas 100 g mixed cherry tomatoes, halved some flowers and leaves of capuchin cress…

Delicious broccoli dip Cook 250 g broccoli, slice the stem and the leaves in salted water for 3-4 minutes. Then drain and quench cold. Add 1 chopped garlic clove, 2…